North America is the Dominating Region in the Low Fat Smoothies Market followed by Asia Pacific Region

Low Fat Smoothies: Market outlook

Smoothies are thick drinks that are prepared by combining raw vegetables or fruits. Low-fat smoothies are better than conventional smoothies as they are typically made from fruits, vegetables and seeds that are high in vitamins, nutrients, fibers, and other minerals.

Due to better taste and additional health advantages provided by low fat smoothies, the market for low fat smoothies is rising. The key ingredients in the market for commercially available low-fat smoothies are chia seeds, papaya extract, spinach, pomegranate, and flax, which are rich sources of fibers and antioxidants, which in turn attract consumers for their health benefits.

Low fat smoothies made from flax and chia seeds are also rich in Omega3 fatty acids that support heart health.

Furthermore, the low fat smoothies market is driven by the rising incidences of diseases such as diabetes, cholesterol, and hypertension that have surged the consumption of low fat smoothies and beverages owing to their health benefits and their role as an alternative for breakfast drinks.

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Global Low Fat Smoothies: Market Segmentation

  • On the basis of nature, global low fat smoothies market can be segmented as:-
    • Organic
    • Conventional
  • On the basis of product, global low fat smoothies market can be segmented as:-
    • Plant-based low fat smoothies
      • Fruit-based
      • Vegetable-based
      • Others
    • Dairy-based low fat smoothies
    • Others
  • On the basis of end-use, global low fat smoothies market can be segmented as:-
    • Cafes
    • Smoothie Bars
    • Confectionery Shops
    • Restaurants & Hotels
    • Household
  • On the basis of distribution channel, global low fat smoothies market can be segmented as:-
    • Super Markets/ Hyper Markets
    • Convenience Stores
    • Specialty Stores
    • Others

Global Low Fat Smoothies Market: Key Players

Some of the key players operating their business in the global low fat smoothies market are

  • Bolthouse Farms Inc.
  • Ella’s Kitchen Ltd.
  • Barfresh Food Group
  • Maui Wowi Hawaiian Coffees & Smoothies
  • Innocent Drinks
  • Tropical Smoothie Café
  • Smoothie King
  • Jamba Juice Company|
  • MTY Food Group
  • Crussh Juice Bars
  • Freshens

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The Regional Analysis Covers:

  • North America (U.S. and Canada)
  • Latin America (Mexico, Brazil, Peru, Chile, and others)
  • Western Europe (Germany, U.K., France, Spain, Italy, Nordic countries, Belgium, Netherlands, and Luxembourg)
  • Eastern Europe (Poland and Russia)
  • Asia Pacific (China, India, Japan, ASEAN, Australia, and New Zealand)
  • Middle East and Africa (GCC, Southern Africa, and North Africa)

The low fat smoothies market report has been compiled through extensive primary research (through interviews, surveys, and observations of seasoned analysts) and secondary research (which entails reputable paid sources, trade journals, and industry body databases).

The report also features a complete qualitative and quantitative assessment by analysing data gathered from industry analysts and market participants across key points in the industry’s value chain.

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